About the course

Discover the exotic flavors of Thailand with our free online Thai Cooking course. This course is designed for cooking enthusiasts who wish to learn how to prepare traditional Thai dishes, from tasty appetizers to delicious desserts. With step-by-step instructions and a detailed list of ingredients and substitutions, you will be equipped to bring the taste of Thailand to your kitchen. The course is structured in modules that cover various aspects of Thai cooking, including balancing the five fundamental flavors: sweet, salty, sour, bitter, and umami. You will not only learn to make iconic dishes like Pad Thai and Som Tam, but also about the culinary techniques and essential ingredients that define Thai food. Beyond learning to cook, you will have the opportunity to understand more about Thai culture, exploring the traditions and stories behind each dish. This course is an excellent way to expand your culinary knowledge and experience new flavors and cooking techniques. Upon completion of the course, you will be able to take a quiz to test your acquired knowledge. If you wish, you can purchase a certificate of completion for a symbolic price, which can be a great addition to your resume, showing your initiative in learning new skills and your passion for cooking. This certificate is also a great way to share your achievement with friends and family, as well as being an incentive to continue exploring new courses and skills.

This course includes